Big Salt Orange Wine 750ml

Think of this dry Oregon wine as a sunset in a glass, perfect for relaxed beach vibes. If you’re new to "orange" wine, the secret is that it's made from white wine grapes left to ferment with their skins on. That process gives it a hazy rose-gold color, a unique texture, and a flavor profile that feels like stirring a mandarin creamsicle into a glass of hibiscus-ginger tea. This drinks easy offering a bright mix of tangerine, tropical fruit, and warm spices with just a hint of tea-like grip on your tongue. It pairs wonderfully with rich, savory dishes like miso roasted chicken, crispy citrus pork belly, or roasted squash with tahini. Salud!